We work in a small workshop on the outskirts of Bath producing a range of hot chocolates, milkshakes, filled bon bons and bars.
We don't want to make chocolate at any cost: it is important to us that we do no harm in making it and, when it's finished, the packaging doesn't wash up on a distant shore or sit in a landfill for generations.
We go to great lengths to ensure all of our packaging is plastic free and can easily be recycled or biodegrade once finished. We only use 100% organic chocolate and cocoa.
We want to ensure that a little treat does as little harm as possible and, perhaps even a little good.